White Bean Pesto Burger (Vegan + Gluten-Free)

The best vegan burger is here! I am presenting to you my White Bean Pesto Burgers! Perfect for a quick dinner, lunch, or meal prepping! This recipe requires just 30 minutes, 1 bowl, and 6 ingredients to make. The base is fresh basil, kale, white beans, and garlic!

I mean:

• Easy to make

• PACKED with Flavor

• & Ready to Serve in Less Than 30 Minutes.

A dream boat. Just saying...

This White Bean Pesto Burgers recipe is:

• Healthy

• Quick

• Easy

• Gluten-Free

This recipe is perfect for weeknights when you are in need of a quick meal that is nutritious and tasty af.

Some Final Thoughts & Tips:

• Dried Basil? I don't recommend, however if you do not have access to fresh basil, you could use it. Just use half the amount!

• Can you Freeze it? Yes! If you don't want to eat all of them at once, you can store it in an airtight container in the freezer for 2 weeks!

Like this recipe? Make sure to check out these Pretzel Buns, BBQ Pulled Jackfruit, and this savory Spicy 'Chicken' Sandwich!

If you try out this recipe make sure to let me know! Leave a comment, rate it, and don’t forget to tag a photo #underthewillow on Instagram or Facebook. I love seeing your creations!

Want to save the recipe for later? Pin it on Pinterest HERE!