Vegan Porcupine Meatballs

Ever heard of Porcupine Meatballs? Well, I am here to tell you that these are basically meatballs with rice in them. Does that wreck the fun surprise? I hope not. As a kid, my mom would grab out one of her old cookbooks, whip out the skillet, and make this delicious meal.

Though the recipe has dramatically changed from meat to beans, these Vegan Porcupine Meatballs are only 14 simple ingredients, easy to make, AND so delicious. These savory meatballs are coated in a rich and creamy tomato sauce and are perfect on top of mashed potatoes.

These Vegan Porcupine Meatballs are:

• Easy

• Quick

• Delicious

• Hearty

• Savory

Perfect for a quick meal when you are wanting some good home cooked food without all of the rush.

My question for you, is what is your favorite go-to meal?

If you try out this recipe make sure to let me know! Leave a comment, rate it, and don’t forget to tag a photo #underthewillow on Instagram.

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